Orvieto (TR) - From November 1st to December 9th the 2012 edition of Frantoi Aperti will be offering the public a unique chance to come to watch the various stages of the making of olive oil. A number of olive oil producers in the Orvieto area will be adhering to the initiative, offering tours of their properties and tastings of the newly pressed olive oil.
Info: Ufficio Stampa Strada dell’Olio Dop Umbria, Michela Federici, tel. 328 0079662, press@addcomunicazione.it, www.addcomunicazione.it.
